Buy Best NUTR 646 – Nutrition for Pregnancy and Lactation


Buy Best NUTR 646-Nutrition for Pregnancy and Lactation

Course Description

An introduction to the nutritional requirements during pregnancy and lactation. The main topics include maternal nutrition during pregnancy and lactation, the composition of human milk and formula, feeding practices of infants and toddlers, and the nutrient requirements of infants.

For information regarding the prerequisites for this course, please refer to the Academic Course Catalog.


Because of the vital role of nutrition in preconception, pregnancy, and lactation, this class is an essential component of the Masters in Science program. While students may enter the class with an awareness of the general importance of nutrition in these stages, it is through the material covered in this class they will learn about the specifics of preconception nutrition, nutrition during pregnancy, and lactation. Students will reflect on how to view this topic through the lens of God’s Word.

Measurable Learning Outcomes

Upon successful completion of this course, the student will be able to:

  1. Describe the importance of nutrition through preconception through lactation.
  2. Explain strategies to overcome nutrition conditions in pregnancy and lactation.
  3. Examine the influences of social, cultural, and economic factors on breastfeeding.
  4. Determine the most effective use of herbal therapies in lactation.
  5. Investigate the impact of weight cycling on fertility.
  6. Support the principles of nutrition, lactation, and infancy with the Word of God.

Course Assignment

After reading the Syllabus and Student Expectations, the student will complete the related checklist found in the Course Overview.

The student will complete four Discussions. Each discussion will consist of a thread and at least two replies. The instructor is looking for substantial, thoughtful, and critical discussions.

The student will examine, analyze and synthesize information from the literature on various topics related to nutrition in pregnancy and lactation. All assignments must be completed in the current AMA format.

The student will answer true/false, multiple choice, fill in the blank, essay, and/or short answer questions about the topics covered in the textbook readings, presentations, and journal articles.

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